Recipe of Award-winning Sour Milk Corn Bread

Sour Milk Corn Bread.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, sour milk corn bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sour Milk Corn Bread is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Sour Milk Corn Bread is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sour milk corn bread using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sour Milk Corn Bread:

1. {Make ready of flour.
2. {Get of yellow corn meal.
3. {Make ready of salt.
4. {Make ready of baking soda.
5. {Make ready of eggs well-beaten.
6. {Take of sour milk or buttermilk.
7. {Take of melted butter.
8. {Make ready of bacon drippings enough to generously cover baking pan.

Steps to make Sour Milk Corn Bread:

1. Sift together flour, yellow corn meal and salt.
2. Mix baking soda with sour milk and add to dry ingredients.
3. Add eggs and melted butter.
4. Mix quickly and pour into bacon drippings covered pan and bake at 450°F Fahrenheit for 30 min. Or until well browned. Batter may also be baked in muffin tins.

So that's going to wrap this up for this exceptional food sour milk corn bread recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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